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Seafood with Beans & Kale Foil Packet
This delicious seafood foil packet is a quick and easy dinner when you're craving fresh Tuscan flavors. As seen in Food Network Magazine.

Steak and Asparagus Foil Packet
Keep dinner delicious, but simple with this quick steak and asparagus foil packet recipe. As seen in Food Network Magazine.

Lemon Chicken with Fingerling Potatoes Foil Packet
Lemon chicken pairs beautifully with tender fingerling potatoes in this easy foil packet recipe. As seen in Food Network Magazine.

Barbecue Pork Chop with Succotash Foil Packets
Celebrate the season with tasty barbecue pork chops and succotash. As seen in Food Network Magazine.
Make Ahead Breakfast Burritos
Make these tasty breakfast burritos from Reynolds Wrap® Ambassador Skinnytaste to help make your meal prep planning easier.

Monte Cristo Croissant Sandwich
These decadent Monte Cristo sandwiches from Reynolds Wrap® Ambassador, The Recipe Critic, are dipped in jam and will melt in your mouth.

Shrimp Boil
A crowd-pleasing shrimp boil from Reynolds Wrap® Ambassador Preppy Kitchen, comes together any day of the week with this simple recipe. Plus, you can make it ahead of time and throw into the oven

Sheet Pan Dijon Crusted Chicken Breasts with Baby Potatoes & Green Beans
A quick slather of mustard and seasoned breadcrumbs will keep your chicken moist and add some tang. Pair these flavorful chicken breasts with tender baby potatoes and green beans for a quick and easy

Chicken Pozole Verde
This is an enjoyable year round soup, with tomatillo salsa that is tart with an herbal taste. The flavors are bright enough to enjoy in the summer and comforting during the colder months too.

Coconut Curry Greens & Pork
This coconut curry greens & pork recipe hits the spot with tender pork shoulder and a collard green mixture with a hint of sweetness.