Oven Baked BBQ Ribs
Make these fall off the bone Oven Baked BBQ Ribs that are perfect for any outdoor get together.
You’ll Need...
You’ll Need...
Disposable Roasting Pans
Ingredients
Directions
COMBINE all dry seasonings and ingredients in a bowl and mix.
RUB the dry seasoning mixture on all sides of the pork ribs, cover with foil and place in the refrigerator for 1 hour.
PREHEAT the oven to 300°.
CUT the pork ribs in half so that there are 4 total ½ racks.
PLACE the rubbed pork ribs into a Reynolds ® Bakeware roasting pan, cover with foil and cook in the oven for about 4 hours.
POUR 1 ½ cups of BBQ sauce all over the ribs once they are done cooking and quickly sear on a hot grill (450° to 550°) for 3 minutes on each side.
SERVE the ribs with the remaining ½ cup of BBQ sauce.