Pulled Pork Sliders
Make these delicious Barbecue Pulled Pork Sliders that the whole family will love
You’ll Need...
You’ll Need...
Pasta and Casserole Pans
Ingredients
Directions
COMBINE all dry seasonings and ingredients in a bowl and mix
RUB the dry seasoning mixture on all sides of the pork shoulder, cover with foil and place in the refrigerator for 1 hour.
PREHEAT oven to 300°
PLACE the rubbed pork shoulder into a Reynolds ® Bakeware roasting pan and cook in the oven for about 6 hours.
SHRED the pork using 2 forks until it is completely broken apart.
MIX in the BBQ sauce with the pulled pork and serve on mini buns