Roasted Sausage, Potatoes and Peppers

This roasted sausage, potato, and pepper sheet pan recipe makes for the perfect weeknight meal with easy cleanup.

Last updated: January 16, 2026

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Roasted Sausage, Potatoes and Peppers
Roasted Sausage, Potatoes and Peppers
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  • Prep Time

    5-10 minutes

  • Servings

    4

  • Cook Time

    40 minutes

  • Course

    Main Dish

You’ll Need...

Heavy Duty Foil

Ingredients

Directions

Slice colorful bell peppers, potatoes, onions and smoked sausage

Add to a bowl and season with your favorite seasonings. In this case, oregano, thyme, garlic butter and nature seasoning was used. Mix well so, all food well seasoned

Line your pan with Reynolds Wrap® Heavy Duty Foil and place veggies and sausage on it

Roast at 400 degrees F for 40 minutes

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