Southwest Chipotle Chicken Recipe

Want to make something new for dinner? Check out this recipe for Southwest Chipotle Chicken. Find many more cooking tips and tricks from Reynolds Kitchens.

Last updated: June 23, 2022

  • Prep Time

    15 minutes

  • Servings

    4

  • Cook Time

    22 - 26 minutes

  • Course

    Main Dish

Ingredients

  • Chicken

  • Southwest Dressing

  • Garnish

Directions

PREHEAT oven to 450°F. Line 13x9x2-inch baking pan with Reynolds Wrap® Aluminum Foil.

COMBINE black beans, corn, tomatoes and onion season to taste. Add ½ cup chipotle marinade. Spoon into aluminum foil-lined pan

PLACE chicken breasts on top of vegetables season to taste. Spoon remaining ¼ cup chipotle marinade on chicken breasts. Cover pan with a sheet of aluminum foil crimp to seal edges.

BAKE 22 to 26 minutes or until chicken registers 170°F. on thermometer. Top with Southwest Dressing and garnish as desired.

THE REYNOLDS KITCHENS TIP: To serve as a salad, spoon black bean salsa over salad greens, top with diagonally sliced chicken strips, Southwest Dressing and garnishes.