Easy Cleanup for Grills

Want to know the easiest way to clean your gas or charcoal grill? Use Reynolds Wrap^® Heavy Duty Aluminum Foil and Reynolds Wrap Non-Stick Aluminum Foil to prevent food from sticking and for easier cleanup.

First, lay a sheet long enough to cover the grill from side to side then crisscross with another sheet of foil. Fold over edge of grill and crimp. Use a large grilling fork to cut out openings (for drainage and heat circulation) that conform to grill vents.

Foods like BBQ chicken or glazed pork chops that are basted with sticky sauces lift right off the grate.

Though they tend to distribute heat more evenly, you should still use Reynolds Wrap^® Aluminum Foil to clean your gas grill. This will prevent food from sticking to the grill or falling through the grate. Use Reynolds Wrap^® Heavy Duty Foil for gas grills.

Place aluminum foil on the preheated grill with non-stick (dull) side toward food. Place food on foil. The foil will get hot; never touch it with your bare hands. Make sure to use pot holders when removing it from the grill.

Keep small foods like shrimp and veggies from falling through the grill grate by lining with Reynolds Wrap^® Non-Stick Foil. There's no need to spend time skewering foods or scrubbing special grill baskets.