How to Make a Parchment Sling
Making a parchment sling is a simple way to keep cleanup easy and the fastest way to get delicious brownies or baked breads out of your pans without sticking.
MAKE A PARCHMENT SLING IN FOUR EASY STEPS
- Cut a piece of parchment paper to fit the width of your pan and extend about 1-2 inches over the sides of the pan. These edges will become your handles after your baked good cools.
- Cut a 2nd piece of parchment to run along the other side of the pan, again leaving about 1-2 inches of overhang.
- Pour your batter in slowly and bake, following your recipe. Let cool after baking.
- After your baked good has fully cooled, use the overhanging parchment to gently lift the brownies, bread or cake out of the pan to slice.
FAVORITE BREAD & BROWNIE RECIPES
Now that you understand how to make a parchment sling, you're ready to bake! Check out some of our brownie and bread recipes to get started:
- Pumpkin Bread
- Zucchini Bread
- Banana Walnut Bread
- Lemon Poppy Seed Bread
- Caramel Chunk Brownies
- Chocolate Peanut Butter Fudge Brownies
Have fun baking!
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